Blue light cystoscopy offers a significant advance in bladder tumor detection and, in Michigan, is only offered at the U-M Comprehensive Cancer Center. It uses a special dye, along with a blue light inside the patient to make cancer tumors more visible to surgeons. Left: tumors as seen with a traditional white light; right: the same tumors more visible with a dye and blue light.
mCancerPartner sat down recently with Cheryl Lee, M.D., a surgeon and professor of urology, to discuss blue light cystoscopy, a technology that significantly improves the detection of non-muscle invasive (early stage) cancer of the bladder during surgery. Dr. Lee’s research focuses on improving quality of life and surgical outcomes for bladder cancer patients. She is active with the Bladder Cancer Advocacy Network, where she has served as president of its Scientific Advisory Board and is currently a member of the Board of Directors. She is Past-Chairman of the Bladder Cancer Think Tank.
mCancerPartner: Can you talk about bladder cancer tumors and the challenges they present in regard to removing all the cancer. Continue reading →
It’s estimated that as many as 50%-75% of cancer deaths in the United States are caused by human behavior. If you think about that, it means our lifestyle choices can significantly impact a diagnosis of cancer. What can we do about cancer prevention?
Although not all cancers can be prevented, there are some measures we can take to greatly reduce our risk of getting a diagnosis of cancer.
Some patients with cancer experience a serious financial burden. A new study finds the burden is worse for patients without paid sick leave. In a survey of more than 1,300 patients with stage 3 colorectal cancer, researchers found that only 55% who were employed at the time of diagnosis retained their jobs after treatment. Patients who had paid sick leave were nearly twice as likely to retain their jobs as those without paid sick leave.
In the study, published in the Journal of the American Medical Association, the researchers found that patients without paid sick leave were more likely to report higher personal financial burden. This includes borrowing money, difficulties making credit card payments, reduced spending for food or clothing, or reduced recreational spending. Continue reading →
Is sugar really public enemy number 1? The simple answer is no. But sometime sugar can be bad for us. There are actually “good” sugars and “bad” sugars.
Good sugars are natural sugars (also called complex carbohydrates). They are found in fruits and whole grains. These types of foods not only have sugar, they also have anti-disease nutrients that should be included in a healthy diet.
“Bad” sugar — the sugar we need to be careful of — is the sugar that gets added in cooking and pre-made/packaged foods. And it’s not just in cakes, cookies and soft drinks. Added sugars are also found in tomato sauce, ketchup, salad dressings, cereals, crackers and breads. Continue reading →
While lung cancer is less common than cancers of the breast or prostate, it is responsible for nearly a third of all cancer deaths in the United States – 27% according to the American Cancer Society. The stigma of lung cancer being a “smoker’s disease” still persists despite the fact that 20% of deaths from lung cancer occur in those who never smoked. The last few years have been very exciting for lung cancer research. New immune and targeted therapies are available to treat this very deadly cancer.
Surprisingly, lung cancer is not one disease. It is classified into three types based upon the type and location of cell involved: small cell, non-small cell and lung carcinoid tumor. Continue reading →
Cancer centers called ‘comprehensive’ by the NCI have an especially broad range of patient care, education and research programs.
Even though it’s a mouthful to say “University of Michigan Comprehensive Cancer Center,” comprehensive is one of the most important words in that name. We say it a lot. In fact, many pages on our website point out that we are designated comprehensive by the National Cancer Institute. It’s a big, important-sounding word, but what does it mean?
When the NCI recognized us as a cancer center in 1988 and designated us comprehensive in 1991, we joined what was then a handful of cancer centers working with the NCI on a special goal: to form a backbone for government-funded programs studying and controlling cancer. Continue reading →
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